Power Chia 10 - Microfine Chia Powder
Each serving of Power Chia 10 provides 1600mg of Omega 3's from ALA (Alpha-Linolenic Acid) along with 3-4 grams of dietary fiber. This powerful combination of nutrients stimulates the production of CCK (Cholecystokinin) a chemical messenger that sends "I am full, stop eating" signal to your brain.
Sourced from High Altitiude
There are over 300 varieties of Chis with varying levels of nutritional value. Unless Chia is processed from a high altitude source, it may be lacking in the key nutrients. The most nutritious chia seed is grown in cool temperatures and high altitude, notably in Central America. Because chia is able to thrive in the unique growing conditions at high altitudes, it is pack in the Omega-3s and high fiber density.
Our Power Chia 10 is non-GMO and grown without the use of herbicides or pesticides to eliminate unwanted compounds. Chia is approved by bothe the FDA and USDA as a food.
Patented Milling Process
Traditional chia seed can create a clumpy or gelatinous texture which has limited the use by reducing the functionality of the product in many recipes and beverages. Nutrology’s Power Chia powder uses a patented process to grind the chia seed to a diameter of about 80-90 microns, thus creating an instantized powder that can be used in recipes, smoothies and your favorite beverage...even coffee! The process of grinding the seed into a instantized powder also increases the bioavailability of the Chia when supercharging your smoothies and recipes.
Unless a product is packaged correctly from the manufacturer to you, the consumer, it will lose much of its nutritional value. Too many chia products do not package their produce using the vacuum sealed, nitrogen flushing process. This leaves oxygen in the bag, causing oxidation and destroying the product’s efficacy, and the product itself, in a short period of time. Have you been buying chia in a box or bag filled with air? The product likely has lost much of its ability to deliver nutrients to you.
The Power of Chia
1600mg of Omega 3's
600mg of ORAC
More ORAC antioxidants than cultivated blueberries.
Fiber & Protein
70% more fiber & 50% more protein than flax.
Minerals & More
Magnesium, Potassium and Selenium
Chia seeds have become one of the most popular superfoods of all time. Originally cultivated in ancient Mayan regions now known as modern-day Mexico, the word “chia” meant “strength” in their language. Dense in nutrients, it was considered a “runner food” because runners and warriors alike would eat chia seeds to provide strength for long runs and battles.
In addition to providing all-natural energy, recent research shows the health benefits of chia seeds are even greater than previously realized. Benefits include promoting healthy skin, reducing signs of aging, supporting the heart and digestive system, building stronger bones and muscles, and more. Today, chia enjoys a strong reputation for its abundance of overall health benefits and its versatility.