BCAAs Stimulate Protein Synthesis
Leucine, valine, and isoleucine amino acids account for up to 33 percent of muscle tissue. Leucine, in particular, is responsible for stimulating protein synthesis and it is better at it than what typical protein can do. Without BCAAs, protein synthesis would be impossible, as the process relies on the synthesis of cellular machinery.
Low Calorie BCAAs
With minimal additives, you do not have to worry about packing on the pounds. A good BCAA powder should contain low amounts of added sugar, and it should also only have around 10-30 calories per serving.
It can be difficult to find a high-quality protein products that are suitable for vegans. Often times, you will find BCAAs are sourced from leftover parts of animals like feathers and fur. In some cases, they may even contain allergens or artificial colors and sweeteners. Natural vegan BCAAs are derived from non-GMO plants, like corn, and are produced by trusted non-GMO farms.
A natural BCAA powder is healthy, safe, and clean, without artificial sweeteners or caffeine that could cause jitters. Consider a product that will provide at least 5,000mg of BCAAs per scoop, in the ideal 2:1:1 ratio. Some powders have 500mg of vitamin C per serving too, so the drink supports your immune health while helping you recover from exercise.*
BCAAs Work During Workouts
Protein drinks need to be consumed before workouts. The best vegan BCAA can be consumed pre- and intra-workout, especially if you are doing rigorous muscle building exercises. The BCAAs will trigger protein synthesis as you engage in strenuous exercises, so muscle breakdown can be prevented, and you can have a sustainable energy source.*