TWO GREAT FLAVORS

Grass-Fed Whey Protein

Our Grass-Fed Whey Protein is a naturally sweetened protein powder with no artificial flavors or sweeteners. Nutrology Grass-Fed Whey Protein is sourced from non-GMO, rBGH-free, grass-fed cows and is flash pasteurized and cold processed to provide you with an undenatured, healthy whey protein option.

 
Nutrology Grass Fed Whey Proteins

Why Choose Grass-Fed Whey Protein?

Build Lean Muscle*

25g of protein sourced from non-GMO grass-fed cows

Exercise Recovery*

Leucine, Isoleucine & Valine for muscle recovery

Weight Management*

More CLA than regular whey protein

Athletic Performance*

Supports a protein-rich diet to fuel your goals

More than a protein

Cold-processed whey protein from grass fed cows is a natural source of bonded amino acids that support the production of glutathione in the body. Glutathione is important because it is considered the body’s “master antioxidant,” infusing itself into every cell in your body, protecting them.

Glutathione also protects your body against oxidative damage and enables your immune system to better respond in distress. In athletic performance, maintaining a healthy level of glutathione has been shown to decrease muscle damage, enhance muscle development, and aid in speeding up recovery time.*

Premium ingredients

Unless whey is sourced and processed correctly, many of its benefits may not make it to that scoop you just poured into your smoothie. Decades of research has shown that the feed a cow consumes directly impacts the nutritional value of its milk and, as a product, its whey. Our Grass-Fed Whey Protein is sourced from non-GMO, rBGH-free, grass-fed cows.

Undenatured protein

Most consumers are not aware how their whey protein is processed; after all it is not required by the FDA and most companies would prefer that you never get a peek behind the curtain. The vast majority of commercial whey proteins are processed by heat and chemicals that can introduce heavy metals and denature the protein powder. Nutrology Grass-Fed Whey Protein is flash pasteurized and cold processed to provide you with a undenatured, healthy whey protein option.

Tested and safe

As further proof of the quality, our Grass-Fed Whey Protein is independently tested and low heavy metals verified. It means that you don't need to worry about any potentially harmful dietary metals in your protein.

SHAKE IT!

Mix 1 scoop of GRASS-FED WHEY with 8-12 oz. of your favorite beverage.

BLEND IT!

Mix 1 scoop of GRASS-FED WHEY into your favorite smoothie recipe

BAKE IT!

Add GRASS-FED WHEY into your favorite protein packed recipe

Available in 2 delicious flavors

Our Grass-Fed Whey Protein is available in Vanilla Ice Cream & Creamy Chocolate!

Sold out

Sold out

Quality milk proteins come from happy cows.

Until the 1940’s, almost all cattle in the U.S. ate grass. Their diet changed as the demand to improve efficiency of beef and dairy production increased. In modern, conventional dairy farms, cows are provided a grain-based diet and treated with artificial hormones so their meat or dairy can be processed as quickly as possible. This strategy may be profitable to producers, but creates an unhealthy dynamic within the cow. Meat and dairy from cows that are grain-fed have been found to be significantly lower in nutritional quality from grass fed cattle.

The whey protein concentrate and isolate found in Tripact Protein is produced from non-GMO grass-fed cows.

Quality milk proteins come from happy cows.

Until the 1940’s, almost all cattle in the U.S. ate grass. Their diet changed as the demand to improve efficiency of beef and dairy production increased. In modern, conventional dairy farms, cows are provided a grain-based diet and treated with artificial hormones so their meat or dairy can be processed as quickly as possible. This strategy may be profitable to producers, but creates an unhealthy dynamic within the cow. Meat and dairy from cows that are grain-fed have been found to be significantly lower in nutritional quality from grass fed cattle.

Bottom line: healthier cows produce more fortified whey. Their health begins with a grass diet.

Quality milk proteins come from happy cows.

Until the 1940’s, almost all cattle in the U.S. ate grass. Their diet changed as the demand to improve efficiency of beef and dairy production increased. In modern, conventional dairy farms, cows are provided a grain-based diet and treated with artificial hormones so their meat or dairy can be processed as quickly as possible. This strategy may be profitable to producers, but creates an unhealthy dynamic within the cow. Meat and dairy from cows that are grain-fed have been found to be significantly lower in nutritional quality from grass fed cattle.

Bottom line: healthier cows produce more fortified whey. Their health begins with a grass diet.

THE NUTROLOGY PROMISE

SOY & GLUTEN FREE

NON-GMO

NO ARTIFICIAL COLORS OR FLAVORS

COLD FILTERED GRASS-FED WHEY

LOW HEAVY METALS VERIFIED

NO ARTIFICIAL HORMONES

Looking for a vegan-friendly option?

Try our Tripact Vegan Protein sourced from organic peas, organic brown rice, and organic pumpkin proteins.

Tripact Vegan Protein

Peanut Butter & Vanilla

Tripact Vegan Protein

Chocolate Peanut Butter

*These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.